"We are from Texas, which we were kind of leary of eating catfish outside of Texas/Louisiana cause they know how to cook catfish. BUT LET ME TELL YA, THE CHEF HERE CAN COOK A EXCELLENT 👌👌👌 CATFISH & SHRIMP. We was very impressed with the food, service and atmosphere. The staff were very kind, making sure we had everything we needed. There was a sign on the table about mule day and when I asked what it was the waiter told us all about. We will definitely be back here to eat on our next trip."
